Home Food & Drinks A guide to summer beers brewed in Wisconsin

A guide to summer beers brewed in Wisconsin

Summer beers

Though best known for macro beers from the big names that made Milwaukee famous, Wisconsin is increasingly becoming a destination for craft and micro brews of various styles and flavors, produced by breweries of all sizes. Almost anywhere you venture in the state this summer, it’s likely a local brewery is nearby.

Here are three summer-approved brews made in Wisconsin:

1. 12 oz. Curl, Ale Asylum, Madison. A crisp, clean pilsner.

2. Walloon Witbier, Badger State Brewing, Green Bay. Refreshing Belgian-style wheat perfect for BBQs.

3. Little Sister, Door County Brewing Company, Baileys Harbor. Perfectly balanced blend of citrus and spice.

Griffin Gotta

You may also like

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

The Wisconsin 100